| Fruit or Vegetable | Score | % with Pesticides | % with 2 or more Pesticides |
| Peaches | 100 |
97% |
87% |
| Apples | 89 |
92% |
79% |
| Sweet Bell Peppers | 86 |
82% |
62% |
| Celery | 85 |
94% |
80% |
| Nectarines | 84 |
97% |
85% |
| Strawberries | 82 |
92% |
69% |
| Cherries | 75 |
91% |
76% |
| Pears | 65 |
87% |
47% |
| Grapes (imported) | 65 |
85% |
53% |
| Spinach | 60 |
70% |
31% |
| Lettuce | 59 |
59% |
33% |
| Potatoes | 58 |
81% |
18% |
| Carrots | 57 |
82% |
48% |
| Green Beans | 53 |
65% |
39% |
| Hot Peppers | 53 |
55% |
28% |
| Cucumbers | 52 |
73% |
32% |
| Raspberries | 47 |
48% |
23% |
| Plums | 45 |
56% |
10% |
| Grapes | 43 |
61% |
22% |
| Oranges | 42 |
83% |
29% |
| Grapefruit | 40 |
62% |
23% |
| Tangerines | 38 |
67% |
33% |
| Mushrooms | 37 |
60% |
22% |
| Cantaloupe | 34 |
55% |
20% |
| Honeydew Melon | 31 |
59% |
14% |
| Tomatoes | 30 |
47% |
14% |
| Sweet Potatoes | 30 |
58% |
10% |
| Watermelon | 28 |
29% |
14% |
| Winter Squash | 27 |
40% |
13% |
| Cauliflower | 27 |
72% |
8% |
| Blueberries | 24 |
28% |
10% |
| Papaya | 21 |
24% |
5% |
| Broccoli | 18 |
28% |
3% |
| Cabbage | 17 |
18% |
5% |
| Bananas | 16 |
42% |
2% |
| Kiwi | 14 |
15% |
3% |
| Sweet Peas (frozen) | 11 |
23% |
2% |
| Asparagus | 11 |
7% |
1% |
| Mango | 9 |
7% |
1% |
| Pineapples | 7 |
8% |
1% |
| Sweet Corn (frozen) | 2 |
4% |
0% |
| Avocado | 1 |
1% |
0% |
| Onions | 1 |
0% |
0% |
| Source: Environmental Working Group | |||