Food Bytes: I thru O

  • Kale - Kale and collards are rich in minerals and vitamins...
  • Lemons and Limes - Lemons are valued for their many uses in flavoring the food we eat and limes may be most famous for their historical benefits to sailors!
  • Mangoes - Mangoes are low in fat, very low in sodium, cholesterol free and high in vitamins A and Vitamin C...
  • Mushrooms - Mushrooms are good sources of three hardworking B-complex vitamins...
  • Oats - Oats contain more soluble fiber than any other grain.
  • Okra - Okra is a powerhouse of valuable nutrients; a good source of vitamin C, vitamin A, calcium, fiber and it is fat free and low in calories!
  • Olive Oil - Olive oil has been thought of as 'liquid gold' due to its amazing health benefits.
  • Onions - Provide health-promoting phytochemicals as well as other nutrients.
  • Oranges - Oranges are highly valued for their vitamin C content. An orange is a primary source of vitamin C for most Americans.

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