Fo-Ti Root

Fo-Ti Root is native to China, where it continues to be widely grown. Once it has been boiled in a special black bean liquid, it is considered a superior tonic medicine, according to traditional Chinese medicine. There is also evidence that Fo-Ti offers natural nutritional support for healthy cholesterol levels. The unprocessed roots possess a mild laxative effect.

The Chinese common name, he-shou-wu, is from the name of a famous herbalist whose infertility and general weakness was supposedly cured by the herb.

Foti Root Traditional Chinese medicine uses Fo-Ti Root to treat premature aging, weakness, vaginal discharges, angina pectoris, premature hair loss and graying and impotence.

The whole root has been shown to lower cholesterol levels, according to animal and human research, as well as to decrease hardening of the arteries, or atherosclerosis.

Scientific evidence shows that Fo-Ti Root is a potent protector of oxidation damage to the heart, normalizes cholesterol levels and decreases joint discomfort.

Recommended Dosage: Take two (2) to three (3) Fo-Ti Root capsules, two (2) times each day with water at mealtimes.

This product has no known warnings or contraindications.

Print this Recipe  Print Page   Nutrition Articles  Previous Page  eMail this Page  eMail this Page

Disclaimer: The herbal and health information provided in this Web Site is intended as information only. It is not intended to diagnose, treat, cure, or prevent any disease. Nothing listed within this Web Site should be considered as medical advice for dealing with a given problem. You should consult your health care professional for individual guidance for specific health problems. Persons with serious medical conditions should always seek professional care.