BellyBytes.com > Healthy Recipes > Caramel Apple Dip Recipe

Caramel Apple Dip Recipe

Ingredients:
One can sweetened fat free condensed milk
1 cup dark brown sugar
1 cup dark corn syrup
1 teaspoon vanilla
1 8 oz. package reduced fat cream cheese

Directions:
In heavy saucepan, add milk, brown sugar, and corn syrup until well blended and boil for three minutes stirring constantly. Let cool in pan.

Whip cream cheese until soft and add to the cooled caramel. Blend.

Add chopped pecans or chopped peanuts on top.

Eat with granny smith apples.

Note: For a richer (but much more fat intense) caramel apple dip, use regular cream cheese and condensed milk but beware that this significantly increases both fat and calorie content.

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