Fired-Up Applesauce Recipe

Ingredients:
2 cups unsweetened, plain applesauce
1 tablespoon apple cider vinegar
1/2 teaspoon apple pie spice
1/8 teaspoon cayenne pepper, or more, to taste

Directions:
Pour applesauce into a 1-quart bowl. Stir in vinegar, apple pie spice and cayenne pepper.

Serve at once, or refrigerate until ready to serve.

Recipe makes four servings. Leftovers will keep up to four days if covered and refrigerated.

Nutritional Information per serving: Calories: 54, Carbohydrates, 14g, Protein, 0, Fat, 0, Cholesterol, 0, Fiber, 2g, Sodium, 3mg, Calories from fat: zero

Print this Recipe  Print Page  Index  Back to Index  Email this Good Eats!  Email this Page!

Back to the Top