Spiced Applesauce Recipe

Ingredients:
16 medium tart apples, peeled and sliced
1 cup apple juice
1 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/2 teaspoon ground allspice

Directions:
Place all ingredients in a Dutch oven. Cover and cook over medium-low heat for 30-40 minutes or until apples are tender. Remove from the heat; mash apples to desired consistency.

Serve warm or cold. Store in refrigerator. Recipe makes eight cups.

Nutrition Information per serving: Calories, 162, Sodium, 1mg, Cholesterol, 0 Carbohydrate, 42gm, Protein, trace, Fat, trace, Fiber, 5gm, Diabetic Exchange: 3 fruit

Print this Recipe  Print Page  Index  Back to Index  Email this Good Eats!  Email this Page!

Back to the Top