Baked Cinnamon Vanilla Applesauce Recipe
Ingredients:
Two large tart apples, peeled and sliced
3 tablespoons sugar
1/4 teaspoon ground cinnamon
1/4 teaspoon vanilla extract
Directions:
Place apples in a 1-quart baking dish coated with nonstick cooking spray. In a small bowl, combine sugar, cinnamon and vanilla; mix well. Sprinkle over apples.
Cover and bake at 350-degrees for 40-45 minutes or until apples are tender. Uncover and mash with a fork. Serve warm.
Recipe makes two servings.
Nutritional Information per serving: Calories: 194, Fat, 1gm, Cholesterol, 0, Sodium, trace, Carbohydrate, 50gm, Protein, trace, Calories from fat: 5%
See also:
Paradise Cranberry Applesauce Recipe
Fresh Applesauce Low Salt/Sodium Recipe
Fired Up Applesauce
Chunky Applesauce
Easy Slow-Cooked Applesauce