Blackberry Apple Dip Recipe
Ingredients:
1/2 cup vanilla yogurt
2 teaspoons balsamic vinegar
2 cups fresh blackberries
1 Gala apple, cored and diced
1 cup light soft cream cheese
Directions:
Wash all produce.
Combine yogurt, balsamic vinegar, blackberries and apple in a blender. Cover and blend until smooth.
Add cream cheese; blend until smooth. Serve immediately or transfer to a bowl, cover and refrigerate up to 2 days.
Serve with apple slices, graham crackers, or on top of granola.
