Granola Apple Crisp
The nutty crunch of your favorite granola plus the addition of sharp Cheddar cheese makes this one extra sepcial Apple Crisp.
Ingredients:
5 or 6 Golden Delicious apples
1 cup shredded sharp Cheddar cheese
3/4 teaspoon ground cinnamon
1 1/3 cups prepared or packaged granola
1/3 cup packed brown sugar
1/4 cup chopped nuts
1/2 cup butter or margarine, softened
Directions:
Pare apples if desired; core and slice to equal 6 cups. Combine with cheese and cinnamon; place in greased 2-quart baking dish.
Combine granola, sugar and nuts; cut in butter. Sprinkle over apple mixture.
Bake at 375 degrees 30 to 40 minutes or until topping is golden brown and apples are tender.
If necessary, cover part way through baking time to prevent over browning. Serve warm.
Recipe makes 6 to 8 servings.
