Green Tea with Honey
Ingredients:
Cold water
Four bags of green tea
2 (1/2-inch) pieces ginseng root (optional)
1/2 cup honey or to taste
Directions:
Fill kettle with cold water and heat over high until steaming but not boiling. Place tea bags and ginseng root, if using, in heat-safe pitcher or teapot. Steep for 15 minutes.
Remove and discard tea bags and ginseng. Stir in the honey.
Stir in the honey and enjoy!
See also:
Citrus Iced Tea
Honey Apple Tea
Ice Berry Spice Tea
Iced Mint Tea
Sassy Red Zinger Tea
Basic Tea Punch
More Healthy Tea Recipes!
Tempting Tea Recipes
Fruit Tea
Iced Tea Tips
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