Where it's ALL about food!

Toggle Navigation

Breakfast Burritos

Breakfast Burrito

Breakfast Burritos are tortillas filled with potato, onion, eggs, pepper and cheese, topped with tomato basil topping.

Ingredients

1 large tomato, diced
2 teaspoons finely chopped basil (or 1/2 teaspoon dried)
1 medium potato peeled and shredded (about 1-cup)
1/4 cup chopped onion
2 teapoons butter
1 cup liquid egg substitute
1/8 teaspoon black pepper
4 8-inch flour tortillas
1/3 cup shredded reduced-fat Cheddar cheese

Directions

In a small bowl, combine tomato and basil; set aside.

In large nonstick skillet, over medium heat, saute potato and onion in butter until tender.

Pour egg substitute into skillet; sprinkle with pepper. Cook, stirring occasionally until mixture is set.

Divide egg mixture evenly between evenly between tortillas; top with cheese. Fold tortillas over egg mixture. Top with tomato mixture.

Nutrition Information

Recipe makes 4 servings.

You may also enjoy...

Share This Page

Back to Breakfast Recipes | Back to Recipe Collections