Sugar Free Cake Frosting Recipe
Ingredients:
1 (8 ounce) box sugar-free instant pudding mix
1 (12 ounce) container fat free frozen whipped topping, thawed
2 tablespoons milk
Directions:
Pick your favorite flavor of sugar free Instant pudding mix.
Take 2 tablespoons of milk and dissolve the pudding mix into it before add the Cool Whip by folding it in gently. (This will get rid of any grainess.) Fold into the thawed whipped topping.
Spread on cake or dip cookies, fruit etc. and eat!
Note: Keep leftovers refrigerated.
See also:
Frosting and Topping Food Facts
Fat Free Cream Cheese Frosting Recipe
Low Calorie Ornamental Frosting
Low Calorie Creamy Fudge Frosting
Low Fat Seven Minute Frosting Recipes
KITCHEN FACTS
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