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Eggless Spice Cake

Eggless spice cake is tender and delicious but does contain fat - including lard. But for a treat it just cannot be beat.

Eggless Spice Cake


1/4 cup lard
1/4 cup shortening
1-1/2 cups milk
1 cup sugar
3 cups flour
3 teaspoons pure maple extract
1/2 cup raisins
1 teaspoon cloves
1 teaspoon cinnamon
1/4 teaspoon salt


Cream shortening and sugar. Add milk and stir in maple extract.

Sift flour, salt, baking powder and spices and add. Then add raisins and stir well.

Bake in 8 or 9-inch layer cake pans at 350 degrees 30 to 40 minutes, or until toothpick inserted in center comes out clean.

Source: Crescent Economical Recipes, 1905

Nutrition Information

Recipe makes 6-8 servings.
Serving size: 1 slice

Source: Source: Crescent Economical Recipes, 1905

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