BellyBytes.com > Healthy Recipes > Healthy Chicken Recipes > Paper Sack Chicken Recipe

Paper Sack Chicken

Ingredients:
One chicken, cut up

Sauce:
3 tablespoons catsup
2 tablespoons vinegar
1 tablespoons lemon juice
2 tablespoons Worcestershire sauce
3 tablespoons brown sugar
4 tablespoons water
2 tablespoons butter
1 teaspoon of dry mustard
1 teaspoon chili powder
1 teaspoon paprika
1 teaspoon salt

Directions:
Heat sauce. Dust cut-up chicken pieces well with flour, salt and pepper. Grease the interior of a common grocery bag (paper).

Pour sauce over chicken and put pieces in the bag. Fold and fasten the end, lay it on a cookie sheet.

Bake at 350 degrees for 1-1/2 hours. Slit sack open, fold it back and serve.

KITCHEN FACTS

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