Paper Sack Chicken
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Ingredients:
Sauce: |
Directions:
Heat sauce. Dust cut-up chicken pieces well with flour, salt and pepper. Grease the interior of a common grocery bag (paper).
Pour sauce over chicken and put pieces in the bag. Fold and fasten the end, lay it on a cookie sheet.
Bake at 350 degrees for 1-1/2 hours. Slit sack open, fold it back and serve.
KITCHEN FACTS
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