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Tarragon Chicken Salad

Cantelope in Tarragon Chicken Salad

In a large bowl, combine sour cream, mayonnaise and tarragon. Add chicken and cantaloupe and you have Tarragon Chicken Salad.

Ingredients

3/4 cup low-fat sour cream
1/4 cup low-fat mayonnaise
2 tablespoons chopped fresh tarragon or 2 teaspoons dried
3 to 4 cups cooked chopped chicken from a rotisserie chicken
2 cups cantaloupe cubes (see note)
Red leaf lettuce
1/4 cup walnuts

Directions

In a large bowl, combine sour cream, mayonnaise and tarragon.

Add chicken and cantaloupe and toss to coat.

Line serving platter with lettuce. Spoon salad over lettuce. Sprinkle with walnuts.

Note: Use honeydew or other melon if you prefer.

Nutrition Information

Serving size: 1 serving
Calories: 281; Total Fat: 12g; Cholesterol: 78mg; Sodium: 901mg; Carbohydrates: 18g; Fiber: 1g; Protein: 29g

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