Maple Hot Chocolate is a rich and satisfying cup of cocoa made using baking cocoa and skim milk, Maple flavoring adds a unique flavor twist.
1/4 cup sugar
1 tablespoon baking cocoa
1/8 teaspoon salt
1/4 cup hot water
1 tablespoon butter or margarine
4 cups skim milk
1 teaspoon maple flavoring
1 teaspoon vanilla extract
12 large marshmallows
In a large saucepan, combine sugar, cocoa and salt. Stir in hot water and butter; bring to a boil.
Add the milk, maple flavoring, vanilla and 8 marshmallows.
Heat through, stirring occasionally, until marshmallows are melted.
Ladle into mugs and top each with a marshmallow.
Recipe makes 4 servings.
You may also enjoy...
Share This Page