Oatmeal Chocolate Chip Pancakes Recipe
Healthy Chocolate Recipe
A tasty egg and dairy free pancake recipe! Top with organic maple syrup or ghee, or serve with warm applesauce. You can also omit the chocolate chips and add 1/4 cup hydrated raisins, 1/8 cup applesauce and cinnamon to taste.
Ingredients:
3/4 cup rolled oats
3/4 cup pastry flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon sea salt
1/4 cup ground flax seeds
1 cup mini semi-sweet chocolate chips
1-1/2 cups soy (or regular if preferred) milk
Directions:
Preheat a lightly oiled griddle over medium heat.
In a medium bowl, mix rolled oats, pastry flour, baking powder, baking soda, sea salt, flax seeds, and chocolate chips. Gradually blend in soy milk.
Pour batter about 1/4 cup at a time onto the prepared griddle. Cook 1 to 2 minutes, until bubbly.
Flip, and continue cooking until lightly browned.
Recipe makes 6 servings Oatmeal Chocolate Chip Pancakes.
See also:
Mini Morsel Pancakes
Oatmeal Pancakes Diabetic Recipe
