White Truffle Sauce Recipe
Healthy Chocolate Recipe
Ingredients:
One package (6 ounces) white chocolate (white baking bar), chopped
2 tablespoons margarine or butter
1/2 cup whipping (heavy) cream
Directions:
Heat white chocolate and margarine in heavy 2-quart saucepan over low heat, stirring constantly, until melted (mixture will be thick and grainy); remove from heat.
Stir in whipping cream until smooth.
Cover and refrigerate about two hours or until chilled.
Recipe makes about 1-1/4 cup sauce.
See also:
Heavenly Fudge Sauce
Bittersweet Chocolate Sauce
Chocolate Cappuccino Sauce
Mexican Chocolate Sauce
Dark Chocolate Fudge Sauce
Hot Fudge Sauce
Fat Free Hot Fudge
