Citrus Tossed Salad
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Ingredients: |
Directions:
In a large salad bowl combine torn mixed greens, orange or grapefruit sections, jicama, and onion rings. Drizzle with the vinaigrette; toss. Serve at once.
Makes 6 side-dish servings.
Nutrition facts per serving:
83 calories
2g protein
14g carbohydrate
3g total fat (0 g sat. fat)
0mg cholesterol
2g dietary fiber
26mg sodium
See also:
Fresh Fruit Salad with Citrus Sauce
Low Sodium Citrus Base
KITCHEN FACTS
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