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Citrus Fruit Salad

If you're making this salad ahead, brush a little grapefruit juice on the avocado slices to prevent darkening.

Ingredients:
Lettuce leaves
Shredded fresh spinach and/or lettuce
2 red grapefruit, peeled, sectioned, and seeded
2 white grapefruit, peeled, sectioned, and seeded
2 cups strawberries, slices or halved
2 medium avocados, halved, seeded, peeled, and sliced
1 small red onion, thinly sliced and separated into rings

Directions:
Line a platter with lettuce leaves. Top with shredded spinach or lettuce. Arrange red and white grapefruit sections, strawberries, and avocados on lettuce. Sprinkle red onion rings on top of fruit. Serve with Grapefruit-Poppy Seed Dressing. Store remaining dressing, covered, in the refrigerator.

Recipe makes 8 side-dish servings.

Nutritional facts per serving: 137 cal., 2 g pro., 17 g carbo., 8 g total fat (1 g sat. fat), 0 mg cholesterol, 4 g dietary fiber, 9 mg sodium

See also:
Healthy Fruit Salad Recipes
Fruit Salads (Article and recipes)
Fresh Fruit Salad with Citrus Sauce
Rainbow Fruit Salad
Fruit Salad Simple
Tropical Fruit Salad
Brunch Fruit Salad
Five-Fruit Salad Low Fat Recipe
Fluffy Fruit Salad Healthy Recipe
Low Fat High Fiber Curried Fruit Salad
Old-Fashioned Fruit Salad Healthy Recipe

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