Raspberry Chocolate Chunk Cookies

Ingredients:
1 cup flour
2/3 cup brown sugar, packed
6 tablespoons margarine
2/3 cup oatmeal
2/3 cup coconut
2 3-ounce Raspberry Chocolate bars, broken in chunks
1 tsp vanilla
2 tsp baking powder
Dash salt
Milk

Directions:
Cream softened margarine with brown sugar.

Add all other ingredients except milk. Pour milk into batter, maybe about 1/3 cup to start, and mix. Add milk as needed until batter is blended but still thick. Don't over mix.

Drop tablespoonfuls of the batter onto a cookie sheet,. You should have about 18 cookies.

Cook in a preheated oven, 350 degrees until cookies are golden, about 15 minutes.

Recipe makes 18 to 20 cookies.

See also:
Cake, Pie and Cookie Food Facts
Raspberry and Orange Napoleon Recipe
Fruit-Filled Banana Splits Healthy Recipe

KITCHEN FACTS

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