Baby Ruth Bars

These easy to make, no-bake cookies taste remarkably like the popular candy bar. By the way, did you know that the Baby Ruth candy bar was named for the daughter of the owner of the candy company and not for the famous baseball player?

Ingredients:
1 cup peanut butter
1 cup white corn syrup
1/2 cup brown sugar, packed
1/2 cup sugar
6 cup cornflakes, crushed
1 cup chocolate chips
3/4 cup peanuts

Directions:
Butter a 9 x 3-inch baking pan. Heat sugars, syrup, and peanut butter in a heavy saucepan. Mix until smooth.

Combine cornflakes, chocolate chips, and peanuts. Pour peanut butter mixture over the cornflake mixture and mix well.

Press into the bottom of the prepared pan. Allow to cool before cutting into bars.

Makes about 18 Bars

See also:
No Bake Peanut Butter Cocoa Cookies
Peanut Butter Butterscotch Bars
Peanut Butter Corn Bars

KITCHEN FACTS

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