Honey Peach Freeze Recipe
Healthier Dessert Recipe
Ingredients:
1 package (20 ounces) frozen sliced peaches, partially thawed
1/4 cup honey
2 tablespoons orange juice
1 tablespoon lemon juice
Directions:
Set aside a few peach slices for garnish if desired. Place remaining peaches in a blender or food processor; add honey and juices. Cover and process until smooth.
Pour into four freezer-proof dishes. Freeze. Remove from the freezer five minutes before serving.
Garnish with preserved peach slices if desired. Yield: 4 servings
Nutritional Analysis per serving:
202 calories,
9mg Sodium,
0 Cholesterol,
53g Carbohydrate,
1g Protein,
trace fat,
3g Fiber
Diabetic Exchange: 3-1/2 fruit
See also:
Peach Mousse
Chunky Peach Spread
Sparkling Peaches and Cream
Peach Crepes
1-2-3 Peach Cobbler Dessert
Creamy Peach Omelet
Kentucky Peaches
Grilled Peaches
Stewed Peaches