Garlic Basil Dressing
|
Ingredients: |
Directions:
Turn on processor with steel knife and drop garlic and shallot
down feed tube onto spinning blade to mince.
Add vinegar, salt, pepper, mustard and sugar. With processor running, slowly drizzle in oil.
Add basil leaves and coarsely chop with several on/off pulses.
Note: If you want the salad to remain bright green, eliminate vinegar altogether and substitute water.
KITCHEN FACTS
Add Quotes to Your Site!
Print Recipe
Back to Index
Email this Page!