Sizzling Citrus Shrimp

A tantalizing recipe that is incredibly quick and easy. Serve with rice and warm crusty bread.

Ingredients:
1 pound shrimp, peeled and deveined
1 tablespoon oil
1 cup snow peas
1 red bell pepper, cut into strips
1/2 cup McCormick Flavor Medleys Lemon Pepper

Directions:
Stir fry shrimp in hot oil 3 to 4 minutes.

Add remaining ingredients. Stir fry 3 to 4 minutes or until vegetables are crisp tender.

Per one serving: About 215 Calories, Fat 9g, Protein 24g, Carbohydrate 9g, Cholesterol 173mg, Sodium 629mg

See also:
Grilled Shrimp with Roasted Garlic Marinade
Miscelleanous Fish Recipes
Shrimp and Angel Hair Casserole
Fresh Shrimp or Salmon Salad
Low Carb Shrimp Louis
Cilantro Shrimp
Low Carb Shrimp Louis Salad
Shrimp Etouffee

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