Frozen Fruit Salad Recipe
Healthy Fruit Salad Recipe
Ingredients:
Six large firm bananas, sliced
1/4 cup lemon juice
4 cans (8 ounces each) crushed pineapple -- do not drain
1 package (20 ounces) frozen unsweetened strawberries, thawed
2-1/2 cups water
1 can (12 ounces) frozen orange juice concentrate, thawed
1 cup sugar
Directions:
In a medium bowl, toss bananas with lemon juice; set aside.
In a large bowl, combine remaining ingredients; mix well. Add bananas.
Pour into an ungreased 14-cup mold or plastic freezer containers. Freeze for several hours or overnight.
Remove from mold 20 minutes before serving.
Recipe yields 12 to 16 servings Frozen Fruit Salad.
See also:
Frozen Fruit Salad Recipe
Frozen Fruit Slush Healthy Beverage Recipe
Frosty Grapes Diabetic Friendly Recipe
