BellyBytes.com > Healthy Recipes > Healthy Fruit Salad Recipes > Spiced Peach Salad Recipe

Spiced Peach Salad

Ingredients:
1/2 cup sugar
3 tablespoons vinegar
2 cups water
1 tablespoon whole cloves
4 cinnamon sticks
1 package (6 ounces) peach gelatin
1 can (29 ounces) unsweetened peach halves

Directions:
In a medium saucepan, combine sugar, vinegar and water. Tie cloves and cinnamon in a cheesecloth bag; place in the saucepan. Bring to a boil. Reduce heat; simmer, uncovered, for ten minutes. Remove from the heat and discard spice bag.

Add gelatin; stir until dissolved. Drain peaches, reserving syrup; set peaches aside. Add water to syrup to equal two cups. Add to gelatin mixture; stir well. Chill until firm.

NOTE: If desired, 1/2 teaspoon ground cinnamon and 1/4 teaspoon ground cloves may be substituted for the whole spices; combine with the gelatin before adding to sugar mixture.

Recipe makes ten servings.

KITCHEN FACTS

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