Cinnamon Gorp

Ingredients:
1 1-pound, 14-ounce jar dry-roasted peanuts
1 or 2 14-1/2-ounce bags Crispy M and M's
1 or 2 9-ounce bags Dole Cinnamon Raisins

Directions:
Mix ingredients in a gallon-size zipper-lock bag.

Yield: 4 pounds.

KITCHEN FACTS

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