BellyBytes.com > Healthy Recipes > Healthy Grilling Recipes > Peaches in Cabernet Sauvignon Recipe

Peaches in Cabernet Sauvignon

Ingredients:
4 peaches, peeled, pitted and sliced
4 wine glasses
1 bottle Cabernet Sauvignon
Fresh mint sprigs
1 dozen biscotti

Directions:
Place peaches in wineglasses and fill with Cabernet Sauvignen.

Let stand at room temperature, 20 to 30 minutes.

Garnish with sprig of fresh mint and serve with biscotti, if desired.

Recipe makes four servings.

See also:
Grilled Peaches with Berry Sauce
Grilling Peaches
Cooking Tip: Peeling Peaches

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