Strawberry Banana Sparkler
Teddies peek out of this cheerful dessert; the fruit that's folded into the whipped topping adds good taste and Vitamin C!
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Ingredients: |
Dissolve gelatin in boiling water; stir in cold water. Pour into 8-inch square pan. Refrigerate 2 hours or until firm.
Fold fruit pieces into whipped topping. Spoon into dessert dishes, making a well in the center of each dish. Flake prepared gelatin by breaking into small pieces with a fork. Spoon into center of each well.
Refrigerate until serving time. Top each with 6 graham snacks. Makes: 4 servings
Nutrition information per serving: Calories: 100, Total fat: 2g, Saturated fat: 1g, Cholesterol: 0, Sodium: 160mg, Carbohydrate: 17g, Fiber: 1g, Sugars: 7g
See also:
Strawberry Banana Shake
Banana Breakfast Shake
Strawberry Banana Sorbet
Low Calorie Fruity Strawberry Popsicle
KITCHEN FACTS
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