Orange Juice Gelatin
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This low calorie, naturally fat free recipe is also a good source of vitamin C.
Ingredients: |
Stir boiling water into gelatin in medium bowl 2 minutes until completely dissolved. Stir in orange juice.
Refrigerate 4 hours or until firm. Serving size: 1/2 cup.
Nutrition information per serving:
Calories: 20
Total fat: 0g
Saturated fat: 0g
Cholesterol: 0
Sodium: 75mg
Carbohydrate: 3g
Fiber: 0g
Sugars: 3g
See also:
Creamy Orange Dessert
Orange Brownies
Orange Cream Fruit Salad
Mandarin Orange Salad
Orange and Cider Sauce
More Low Calorie Recipes
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