BellyBytes.com > Healthy Recipes > Healthy Pasta Salad Recipes > Fiesta Macaroni Salad Recipe
Fiesta Macaroni Salad
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Ingredients:
4 cups cooked macaroni
2 cups seeded and chopped tomatoes
1 cup seeded and chopped cucumber
1/2 cup finely chopped red onion
1/2 cup finely chopped celery
1/2 cup finely chopped green bell pepper
1/2 cup finely chopped red bell pepper
1 cup rice wine vinegar
2 tablespoons minced black olives
1 bay leaf
1 teaspoon dried parsley
1/2 teaspoon dried thyme
1 clove garlic, minced
3-4 dashes Tabasco sauce
1/4 teaspoon ground black pepper
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Combine all ingredients in a large bowl and mix well.
Cover and refrigerate for 4-8 hours to allow flavors to blend. Remove bay leaf prior to serving.
Makes 10 Servings;
Serving Size: 6 ounces
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