Tri-Color Pasta Salad Recipe

Pasta Salad

Healthy Pasta Salad Recipe

Ingredients:
1 (8 ounce package) tri-color rotelle pasta
4 cups broccoli florets
1/2 red bell pepper, sliced in thin strips
4 stalks celery, cut in thin diagonal pieces
1 small can sliced ripe olives (optional)
12 ounces Italian salad dressing

Directions:
Cook pasta according to package directions.

Rinse well under cold water. Drain well.

Add remaining ingredients.

Toss and refrigerate at least overnight before serving.

See also:
Broccoli with Lemon Sauce
Good Eats: Broccoli
Broccoli Pasta Salad

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