Dried apples mixed with popcorn, pecans, some melted butter and seasoned with cinnamon, nutmeg, brown sugar and vanilla. A great fall treat!

Ingredients:
2 cups chopped dried apples
10 cups popped popcorn
2 cups pecan halves
4 teaspoons butter, melted
1 teaspoon cinnamon
1/4 teaspoon nutmeg
2 teaspoon brown sugar
1/4 teaspoon vanilla extract

Preheat oven to 250-degrees. Place apples in a large shallow baking pan. Bake 20 minutes.

Remove pan from oven and stir in popcorn and nuts.

In a small bowl combine remaining ingredients.

Drizzle butter mixture over popcorn mixture, stirring well.

Bake for 30 minutes, stirring every ten minutes. Pour onto waxed paper to cool.

Store in airtight container.

Recipe makes 14 cups Cinnamon-Apple Popcorn mix.

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