Cherry gelatin adds a flavorful sweetness to this unique twist on flavored popcorn called Cheery Cherry Popcorn. Air popping the corn and using butter flavored spray keeps the calories to a bare minimum! Great recipe for dieters to satisfy both a sweet tooth and a munchie-attack!
2-1/2 quarts air-popped popcorn
Butter flavored spray
1 package cherry flavored gelatin
Put popcorn into a very large bowl and spray lightly with butter flavored oil.
Sprinkle with gelatin. Put in 350-degree oven for five minutes.
Gelatin will dissolve slightly and stick to the popcorn.
Recipe makes 2-1/2-quarts.
You may also like...
Share This Page