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Potato Hash

Ingredients:
3 large potatoes -- diced
1/4 cup vegetable broth
1 cup onion -- chopped
1 cup green pepper -- chopped
1 cup red pepper -- chopped
1 cup corn kernels
1 teaspoon thyme
1/2 teaspoon tarragon
Salt and pepper -- to taste
Oil or margarine

Parboil diced potatoes until tender, drain. In a large skillet, combine stock, onion, and peppers. Cook over medium heat about 5 minutes. Add corn, cook a few more minutes.

Add vegetables to potatoes and toss with thyme, tarragon, salt & pepper.

Wipe out skillet and heat oil or margarine. Add potato mixture to skillet and cook until potatoes being to turn golden.

Recipe makes four servings.

See also:
Guilt-Free Potato Casserole Recipe
Low Fat Hash Brown Casserole
Low Calorie Hash Brown Potatoes
Best Darn Hash Tasty Temptation Recipe
Hash Brown Bake Tasty Temptation Recipe

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