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Apple-Grape Salad

Red Grapes for Apple-Grape Salad

Apple juice combines with fresh red grapes, a fresh apple and celery in an unflavored gelatin base for delicious Apple-Grape Salad.

Ingredients

1 envelope unflavored gelatin (1 tablespoon)
1-1/2 cup apple juice
1/2 cup red grapes, halved and seeded
1/4 cup water
1 cup apple, unpared, diced
1/4 cup chopped celery

Directions

Soften gelatin in water for 5 minutes.

Heat gelatin over low heat, stirring constantly, until dissolved. Add apple juice. Chill until mixture begins to thicken.

Stir in fruit and celery. Pour into jello mold. Chill until set.

This is an official 5 a Day recipe, and provides four people with 1-1/4 servings of fruit each.

Nutrition Information

Recipe makes 4 servings.
Serving size: 1/2 cup
Calories: 80; Total Fat: trace; Saturated Fat: 0g; Cholesterol: 0mg; Sodium: 10mg

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