BellyBytes.com > Healthy Recipes > Healthy Salad Recipes > Turkey Potato Salad Recipe

Turkey Potato Salad

A great main dish lunch salad!

Ingredients:
2 cups diced turkey breast, cooked
2 stalks celery, cut up
2/3 cup jicama, diced (or use water chestnuts)
3 green onions, cut up
2 red potatoes, cooked and cut into cubes
1 cup low fat plain yogurt
2 tablespoons parsley flakes (or to taste)
2 teaspoons dill weed (or to taste)
Pepper to taste

Lightly mix the turkey, celery, jicama, onions, potatoes, parsley and dill. Add the yogurt and mix. Add pepper to taste. Serve with a roll or on a bed of lettuce with bean sprouts.

Serves 3

Nutritional Analysis: Calories: 277, Cholesterol: 71.6mg, Fiber: 5.3g, Sodium: 151mg

VEGING OUT

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