Salsa Sabrosa

Ingredients:
1 can chopped green chiles
2 Jalapeno or Serrano chiles, chopped
4 tomatoes, chopped
1 medium red onion, chopped
1 clove garlic, minced
1 tablespoon chopped fresh cilantro (optional)
2 tablespoon oil
2 tablespoon fresh lime juice
1/2 teaspoon ground cumin

Combine all ingredients.

Allow salsa to sit for at least an hour before serving.

Recipe Makes approximately 16 ounces of salsa

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