Sassy Salsa

Ingredients:
2 packages dried hot peppers
1-1/2 teaspoon salt
2 teaspoons oregano
1 tablespoon cumin (crushed)
2 cloves garlic
1 cup tomato juice

Soak The chile peppers three to four hours in vinegar to cover; drain.

Place into the blender; add remaining ingredients and blend well.

Let set in the refrigerator to cool.

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