Fruit Sauce Recipe
Healthy Sauce Recipe
Ingredients:
One small can of pineapple bits
One orange
One apple
Juice of one lemon
1 cup sugar
1-1/2 cup water
Directions
Drain juice from pineapple into a saucepan. Peel the orange, remove membrane and cut sections into three pieces each. Core, peel and dice the apple into one-fourth-inch pieces.
Stir water; sugar and lemon juice into pineapple juice and bring to a boil. Add fruit (including pineapple) to boiling syrup.
Reduce heat and simmer for ten minutes until thickened.
Recipe makes eight servings Fruit Sauce.
