BellyBytes.com > Healthy Recipes > Healthy Sides and Slaw Recipes > Marinated Coleslaw Recipe

Marinated Coleslaw

Ingredients:
1 large head cabbage, shredded
2 green peppers, finely chopped
3 medium onions, finely chopped
1-1/3 cups vinegar
2-1/2 cups sugar
2/3 cup water
1-1/2 teaspoon mustard seeds
1/2 teaspoon turmeric
1-1/2 teaspoons salt

Combine cabbage, green pepper and onion in a large bowl; set aside.

Combine remaining ingredients in a medium saucepan, mixing well. Bring to a boil; immediately pour over vegetables. Cover and chill twelve hours, stirring occasionally. Recipe makes six to eight servings.

Note: This slaw needs to be prepared ahead of time.

See also:
Marinated Slaw
Freezer Coleslaw
Quick Coleslaw
Best Ever Coleslaw Diabetic Recipe
Low Fat Deli Coleslaw
Tangy Cranberry Coleslaw Healthy Christmas Recipe
Low Carb Asian Coleslaw

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