Italian Pretzels

Ingredients:
2 cups miniature pretzel twists
1 tablespoon reduced fat margarine or Smart Balance
1-1/2 teaspoons spaghetti sauce mix
1-1/2 teaspoons grated fat-free Parmesan cheese

Place pretzels in a microwave safe bowl.

Combine butter and spaghetti sauces mix; pour over pretzels and toss to coat evenly.

Microwave on high for two to three minutes or until pretzels are toasted, stirring every 30 seconds.

Immediately sprinkle seasoned pretzels with cheese.

Toss well but gently to coat. Cool.

Recipe yields 2 cups Italian Pretzels.

See also:
Game Day Pretzels
Strawberry Pretzel Squares
Belly Byte: Auntie Anne's Whole-Wheat Pretzels
Belly Buster: Pretzel Flipz
Low Calorie Chocolate Pretzels
Candy Pretzels
Ball Park Style Pretzels

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