Marshmallow Popcorn Balls Recipe
Healthy Appetizer/Snack Recipe
Ingredients:
5 cups popcorn, popped
1/2 cup mini chocolate chips, toffee chips or mini M & Ms
1/3 cups peanuts
2 tablespoons margarine --softened
3 cups miniature marshmallows
Directions
In a prepared mixing bowl, combine popcorn, candy coated pieces, and peanuts.
Place margarine and marshmallows in a 4-cup microwave-safe measuring cup.
Microwave on high for 2 minutes or until melted and smooth, stirring once halfway through cooking.
Pour over popcorn mixture; stir quickly to coat.
With buttered hands, quickly shape mixture into balls.
Place on waxed paper. Let popcorn balls stand for 1 hour.
See also:
Popcorn Recipe Collection
Low Calorie Honey Popcorn Balls