A wonderful treat on a hot summer afternoon! Green tea, lemon and sparkling water create a refreshing and healthy green tea beverage of Lemon Tea Slush.
5 cups water
2 tea bags of green tea
1 cup sugar
1 12-ounce can frozen lemonade concentrate, thawed
1 cup vodka
1 1-liter bottle sparkling water
Chilled lemon slices
Heat 1-cup of the water to boiling. Pour water over tea bags; let steep 10 minutes.
Remove tea bags and cool tea.
Heat remaining four cups water to boiling. Stir in sugar until dissolved. Remove from heat; cool 20 minutes.
Mix tea, sugar water, lemonade concentrate and vodka in 3 quart plastic container. Cover and freeze at least 24 hours.
To serve, place 2/3-cup slush in each glass and fill with 1/3-cup sparkling water and stir. Garnish with lemon slices.
Recipe makes 10 servings.
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