Tangerine Tea
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In cold weather, add peach brandy or peach schnapps to really warm things up!
Ingredients: |
Heat water to boiling in large saucepan.
Stir in tangerine juice, sugar, cinnamon and cloves.
Heat to boiling. Simmer and stir until sugar dissolves.
Remove from heat and add tea bags.
Let steep 3 to 4 minutes. Serve immediately.
Recipe makes 4 servings.
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