Spiced Ginger Tea
A lovely change of pace from cafe au lait, cappuccino, or hot chocolate, and lower in fat and calories, too.
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Ingredients: |
Combine first 5 ingredients in heavy large saucepan. Cover and simmer 10 minutes. Add milk and tea, bring to boil and simmer 2 minutes.
Turn off heat and steep 4 to 6 minutes, according to desired strength. Mix in sugar. Strain tea.
This recipe can be prepared 6 hours ahead. Cover and chill. Warm before serving.
Recipe makes 6 servings.
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