Corn Casserole Recipe
Healthy Vegetable Recipe
Ingredients:
3/4 cup chopped red bell pepper
1/3 cup chopped onions (optional for non-onion people)
1 can (17 ounces) unsalted whole kernel corn, including liquid
1 can (8 ounces) or 1/2 can (17 ounces) cream-style corn
1-1/2 cups honey corn bread Mix (1/2 of 15-oz.box)
3/4 cup egg substitute (equivalent to 3 eggs)
2-tablespoons grated Parmesan cheese
1 tablespoon