Four simple ingredients create a zesty chili popcorn for a healthful whole grain popcorn snack.
4 cups popped corn
1 tablespoon melted butter
1 teaspoon chili powder
Dash garlic powder
Mix popcorn and butter in a bowl.
Mix seasonings thoroughly and sprinkle over popcorn. Mix well.
Serve immediately and enjoy with family and friends.
Recipe makes 8 servings.
Serving size: 1 cup
Calories: 60; Total Fat: 3g; Saturated Fat: 0.5g; Cholesterol: 0mg; Sodium: 30mg; Carbohydrates: 7g; Protein: 1g; Fiber: 1g; Sugar: 3g
You can pop your popcorn any way you prefer for this recipe, but to really blast out fat and calories, you need to air pop the popcorn in a quality hot air popper.
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