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Ingredients: About 1.5 pounds red or green cabbage Two medium apples 1/2 cup Coca-Cola 2 tablespoons vinegar 2 tablespoons brown sugar 2 tablespoons bacon drippings 1 teaspoon salt 1/2 to 1-teaspoon caraway seeds Directions: Coarsely shred or cut cabbage (should measure 3-cups). Core and dice unpeeled apples. In pan, toss together all ingredients. Cover, simmer until cabbage is tender, about 25 minutes; stir occasionally. Recipe makes four (1/2-cup) servings. |